Gluten Free Carrot Cake w/ Vanilla Bean Cream Cheese Frosting and Toasted Almonds
GF Veggie Loaded Chicken Noodle Soup
Gluten Free Chai Spiced Apple Pie Bars
Whipped Honey Goat Cheese Spaghetti w/ Crispy Jalapeno Honey Delicata Squash + Chili Rubbed Pistachios
Chai Spiced Pear Overnight Oats
Gluten Free Cheesecake Protein Cups with Persimmons and Clove
Double Fudge Raspberry Chunk S’mores Brownies
Gluten Free Butternut Squash, Black Bean and Caramelized Onion Enchiladas w/ Roasted Tomatillo Salsa
Flourless Chocolate Espresso Cake w/ Dark Chocolate Dipped Pears and Fall Florals
Meet Hannah
Hi, I'm Hannah! I'm so excited to officially document all the things, but mainly fresh food and our life in Leland with a crazy little sous chef and everything in between. Hope you find some new recipes that inspire you to try more gluten free recipes!
About Hannah
Thanks again for checking out my NEW, first ever, blog! After years of struggling and living with Crohn's disease, I have finally figured out how to live a life full of colorful food that is easy to digest and allows me to have fun with my family and everything in between! After lots of encouragement, I've finally decided to make a blog where I can share my love for gluten free + vegetarian recipes. Plus, I hope to share my favorites in and out of the house, my love for daily exercise and everything that goes along!
Cheers,
Hannah